Food and Drinks

Mint Oreo Pudding Pops

June 1, 2018

I adore baking sweet treats and apple pies, but this summer heat has got me dreading the use of an oven! To satisfy my sweet tooth without melting in the kitchen, I made these mint oreo pudding pops and loved how they turned out! The best part is that you can have the kiddos help make these. You can also add really any kind of candy or cookie you want! A vanilla pudding with Reese’s Pieces or a Strawberries and Cream pop… YUM!

What you will need:

  • Large mixing bowl
  • Rolling pin
  • Resealable plastic baggie
  • popsicle mold (or small paper cups and wood popsicle sticks)
  • Whisk
  • Small spoon

 

Ingredients:

  • 1 package (3.0 oz) of Chocolate Pudding- we like the Jell-O Simply Good Pudding Mix
  • 2 cups cold coconut milk (or milk of choice)
  • 3 Oreo cookies– we used the seasonal 4th of July Fireworks flavor- they have little pop rocks in them!
  • 3-4 Andes mints
  • 1/2 cup thawed whipped topping

1.

Empty the pudding packet and the 2 cups cold milk into the large bowl.

mint oreo pudding pops

2.

Beat the coconut milk and pudding mix in the large bowl with a whisk for 2 minutes.

mint oreo pudding pops

3.

Put the cookies and Andes mints in a resealable plastic baggie. (TIP: I recommend freezing the mints a bit before this step, they melt so quickly!) Let your kids crush the cookies with a rolling pin.

mint oreo pudding pops

 

 

4.

Add the cookies and mints + the 1/2 cup whipped topping the bowl. Stir until well blended.

mint oreo pudding pops

 

5.

Carefully spoon the pudding mixture into the molds. We had enough to make two molds that have 8 popsicles each.

mint oreo pudding pops

6.

Freeze util firm. Ours took about 4 hours. Enjoy!  TIP: These are difficult to take out of the molds, so wait a minute or two and run some warm water on the bottom of the molds to wiggle the pops out.

mint oreo pudding pops

 

 

 

 

You may also like:

Cinnamon Applesauce Muffins

 

 

 

 

Ma’s Banana Bread + Chia Seeds 

 

 

 

 

Spring Pesto Flatbread Pizza

 

 

 

 

Raspberry Almond Mini Muffins

  1. This looks delicious! I’m not really good at the kitchen, but the simple steps are totally easy to follow to make it on my own. Plus, it’s Ramadan for us Muslims, this sweet stuff is definitely a good choice to break the fast. Thank you for sharing. 🙂

  2. What a great idea to get the kids involved with cooking these delicious looking pops. Right now, my air conditioner is out in the kitchen area and I dread cooking in there right now as well, especially in the hot summer, so these pops would be perfect to cool my family down. Plus they look so easy to make – I want those pop molds ASAP. Pinning and thank you so much for sharing!

    1. I can relate! No A/C is not fun! Thank you so much for reading and sharing, and I hope that your family loves them as much as mine!

  3. This looks so delicious! I absolutely love that you went outside to make these. I never think to take the kitchen outside instead of being cooped up in the house! Fresh air and making yummy treats would make for the perfect afternoon. I’ll be pinning these to make the next sunshiny day!

    1. Thank you so much! It can get quite messy so I will honestly sometimes just hose down my patio table after we are making something like this! haha

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